Tom's Chocolate Crinkles with White Chocolate Chips

Tom's Chocolate Crinkles with White Chocolate Chips

Ingredients
8 Tbsp butter
1 1/4 cup sugar
1 tsp vanilla
2 eggs
1 2/3 cups all purpose flour
1 1/2 tsp baking powder
1/2 cup unsweetened cocoa powder
1/4 tsp salt
1/2 - 1 cup white chocolate chips (depending on your preference)
1/2 cup powder sugar

Preheat oven to 350.
Cream butter and sugar with an electric mixer. Add eggs one at a time. Add vanilla and mix on medium speed.
Mix dry ingredients together in a separate bowl.  Add to butter-sugar mixture on low speed.
Add white chocolate chips and mix together with a wooden spoon (not the mixer.)
Mix well.  Form cookies into balls (approximately 24). Roll in powdered sugar and place on a cookie sheet. Bake 12 - 13 minutes.  Let cool on a rack for 5 minutes, then remove and to a rack to finish cooling.